Criollo Cattle Workshop - 2016 [1]
Criollo Cattle Workshop, February 8-9, 2016"Future Direction for Research Collaboration"Jornada Experimental Range, New Mexico State University, Las Cruces, NM |
Presentations - most videos are in Spanish:
Monday, February 8, 2016
- The Long Term Agricultural Research Network of the USDA ARS and its Interaction with the Jornada Experimental Range [2] - Brandon Bestelmeyer / Alfredo Gonzalez, USDA Jornada Experimental Range
- Welcome [3] - Dr. Glenn Duff, New Mexico State University
- The Role of Heritage Cattle in the Industry's Future: Objectives, Results and Future of Criollo Cattle [4] - Joel De La Rocha, Mexican Criollo Cattle Breeders Association
- De la Crianza Tradicional a el Nuevo Manejo de Ganado [5] - Mr. Jesus De La Rocha Navarrete, Mexican Criollo Cattle Breeders Association
- Finishing of Grass-fed Beef Steers and Feed Supplement Programs for Organic Grass-fed Beef Production [6] - Dr. Aníbal Pordomingo, Instituto Nacional de Tecnología Agropecuaria
- An Overview of Criollo Cattle Studies Conducted at the Universidad Autonoma de Chihuahua in Mexico [7] - Dr. Felipe A. Rodriguez Almeida, Universidad Autónoma de Chihuahua
- Genetics of Criollo Cattle in the Americas and their Spanish Origins: Evolution and Potential [8] - Dr. José G. Ríos Ramirez, Universidad Autónoma de Chihuahua
- Performance parameters and Carcass Physio-chemical Characteristics of pen-fed Criollo Heifers [9] - Dr. Francisco Castillo Rangel, Universidad Autónoma de Chihuahua
- Pilot Studies on Beef Production of Criollo and Angus x Criollo Cattle Crosses in Arid Environments [10] - Dr. Iván A García Galicia, Universidad Autónoma de Chihuahua
Tuesday, February 9, 2016
- Criollo [11] Cattle Reproduction: a Livestock Genetic Resource [11] - Dr. Andrés Quezada Casasola, Universidad Autónoma de Ciudad Juárez
- Rangeland Utilization by Criollo Cattle and Management Experiences [12] - Dr. Felipe A. Rodriguez Almeida, Universidad Autónoma de Chihuahua
- Dietary Habits and Maternal Behavior of Criollo and British Corssbred Cows [13] - Dr. Andrés Cibils, New Mexico State University and Dr. Rick Estell, USDA ARS Jornada Experimental Range
- The Economics of Raramuri Criollo vs. British Crossbred Cattle Production in the Chihuahuan Desert [14] - Dr. Allen L. Torell, New Mexico State University
- Assessment of Criollo Cattle Meat Characteristics [15] - Dr. Samuel García, University of Arizona
Producer Panel:
- Mr. Dennis Moroney [16], Cross U Cattle Company
- Ing. Giovanni Muñoz Romero [17], Rancho Las Mesas De Las Borregas
- Ms. Cindy Tolle [18], Evergreen Ranching Enterprises
- Mr. Alfredo L. Gonzalez, USDA ARS Jornada Experimental Range
- Ing. Raul Chavez [19]